The average tap water supply can contain a host of harmful contaminants including organic chemicals, heavy metals and pathogens. Having a filter tap in your kitchen can be an easy way to clean the water you drink, helping to avoid these unhealthy chemicals and improving the taste of your drinks, coffee and food too.
Filtered taps can come in a range of different designs and colours, making them a great addition to any kitchen style. Some, like the Astini Kelda Chrome, feature a three-way tap with a standard hot and cold mixer outlet plus an extra, filtered one in the middle – ideal for those who want to add the benefits of filtering without sacrificing their design options or having to rearrange their sink set-up. Others, such as the Grohe Blue Pure Chrome, are a simple, streamlined addition to your taps, with just one mixer outlet that filters both hot and cold.
These taps work by pushing the water through a non-woven screen that traps debris such as rust, silt and sand before passing it through a compressed block of carbon and zeolite. This removes chlorine, organic contaminants and herbicides such as lindane alachlor 2,4-D and helps to reduce water hardness and improve the overall quality of your drinking water.
Most municipal water suppliers make their water quality reports available for public access and you can find yours by searching online for ‘[your town] water report’. You can also speak to your local supplier to enquire about their specific testing and treatment protocols. filter taps